Where to eat > Kagurazaka

• Stone alleys Kakurenbo Yokochoかくれんぼ横丁

  Cobbled lanes where black-board fences hide ryotei and bistros — the geisha-quarter geography intact, now shared between kaiseki and French.

• Nikuman shinise Gojuban五十番

  Kagurazaka’s famous steamed-bun shop — fist-sized nikuman to eat warm while walking the slope.

• Udon-suki house Torijaya Bettei別亭 鳥茶屋

  A sukiya-style house up the stone-paved geisha lane off the main slope, known for oyako-don and udon-suki — the accessible end of Kagurazaka’s ryotei tradition.

Restaurants close and move. Nothing here carries hours or prices — check before you set off.

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